Visited the library.
Did anyone mention that Lent is just around the corner. We are not big red meat eaters but we always go on a bit of crazy spell just before Lent. So, I will cook a few meals for the freezer tomorrow. Some hearty spag sauce and some beef paprikas - we will eat meat.
I will be reading this tonight.
some fine wine "Inniskillin 2004 Meritage Dark Horse Estate Vineyard'
chorizio and onions to go with the basil and some garlic and calamata olives
Luke's new interest. Hmmm. He is creating a game and needs some inspiration he says.
This is the best product I have found in a long time and it is kosher don't ya know.
3 comments:
Firstly - whohoooo! words and photos where you want them! Good job.
Enjoy the book and the yummy meal - I can definitely feel Lent approaching.
Thanks Mimi.
Hey, can we interest you in coming to our retreat Feb 9 - 11th?
I am interested, but I've never gotten the registration info - could you email it to me?
And, is there still space?
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